This white tea is made exclusively from the newly sprouted buds of the tea plant. These buds have silvery white down and produce a silky texture in the brew. They are heat braised in covered pans or dried in direct sun with minimal or no oxidization. A roasted chestnut flavor undertone and a wild honey aroma make way for a delicate, lingering honeysuckle aftertaste. This is a tea that should be savored.
Steep Time: 30 seconds-3 min
Water Temp: 170º
TSP per 8 oz.: 1.5
Infusions: 2-3