China Big Red Robe

China Big Red Robe

Medium Caffeine

Da Hong Pao is commonly known as "Big Red Robe." It is on the extreme end of oxidation for an oolong, being 80%-90% oxidized, enough to give the appearance of a black tea. The sub-variety tea bush used for its leaves are often pruned to being a single trunk, and the leaves used are amongst the largest in tea production. The flavor is deep and rich with a roasted scotch-like peatiness.

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Steeping Instructions

Steep Time: .5 - 2 min
Water Temp: Boiling
TSP per 8 oz.: 1
Infusions: 3-6

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