China Black Velvet Pu-er

China Black Velvet Pu-er

High Caffeine

A shou (cooked style) pu-er. The tea's earthy character is encouraged by a "Wo Dui" process. Pu-er tea leaves are moistened ("wo") with water and stacked ("dui") in piles to undergo a unique post fermentation giving the tea a dark, inky color and rich, smooth flavor. This pu-er has a deep, earthy flavor, dark red-gold color, and rich, velvety texture. A woody, earthy, vegetal aroma, like an old growth forest.

(Black Velvet is an organic tea) 

Regular price $4.95
Shipping calculated at checkout.

Steeping Instructions

Steep Time: 30 seconds-4 min
Water Temp: Boiling
TSP per 8 oz.: 1
Infusions: 1-6

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