Root?n toot?n, pooty pu! China Velour Pu-er, Sarsaparilla, Birch Bark, and Ginger. it's deep and robust while stimulating for the root chakra and the lower g.i.
Steep Time: 7+ min
Water Temp: 212?
TSP per 8 oz.: 1.5
Infusions: 1
Root?n toot?n, pooty pu! China Velour Pu-er, Sarsaparilla, Birch Bark, and Ginger. it's deep and robust while stimulating for the root chakra and the lower g.i.